The Effect of Cigarette Smoke Exposure on the Development of Inflammation in Lungs, Gut and Joints of TNFΔARE Mice

نویسندگان

  • Liesbeth Allais
  • Smitha Kumar
  • Karlijn Debusschere
  • Stephanie Verschuere
  • Tania Maes
  • Rebecca De Smet
  • Griet Conickx
  • Martine De Vos
  • Debby Laukens
  • Guy F. Joos
  • Guy G. Brusselle
  • Dirk Elewaut
  • Claude A. Cuvelier
  • Ken R. Bracke
  • Selvakumar Subbian
چکیده

The inflammatory cytokine TNF-α is a central mediator in many immune-mediated diseases, such as Crohn's disease (CD), spondyloarthritis (SpA) and chronic obstructive pulmonary disease (COPD). Epidemiologic studies have shown that cigarette smoking (CS) is a prominent common risk factor in these TNF-dependent diseases. We exposed TNFΔARE mice; in which a systemic TNF-α overexpression leads to the development of inflammation; to 2 or 4 weeks of air or CS. We investigated the effect of deregulated TNF expression on CS-induced pulmonary inflammation and the effect of CS exposure on the initiation and progression of gut and joint inflammation. Upon 2 weeks of CS exposure, inflammation in lungs of TNFΔARE mice was significantly aggravated. However, upon 4 weeks of CS-exposure, this aggravation was no longer observed. TNFΔARE mice have no increases in CD4+ and CD8+ T cells and a diminished neutrophil response in the lungs after 4 weeks of CS exposure. In the gut and joints of TNFΔARE mice, 2 or 4 weeks of CS exposure did not modulate the development of inflammation. In conclusion, CS exposure does not modulate gut and joint inflammation in TNFΔARE mice. The lung responses towards CS in TNFΔARE mice however depend on the duration of CS exposure.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Chinese green tea consumption reduces oxidative stress, inflammation and tissues damage in smoke exposed rats

Objective(s):One cause of cigarette smoking is oxidative stress that may alter the cellular antioxidant defense system, induce apoptosis in lung tissue, inflammation and damage in liver, lung, and kidney. It has been shown that Chinese green tea (CGT) (Lung Chen Tea) has higher antioxidant property than black tea. In this paper, we will explore the preventive effect of CGT on cigarette smoke-in...

متن کامل

Correlation between cigarette smoke exposure and prevalence of asthma and allergy symptoms in children, Yazd

Introduction: Cigarette smoke is one of the most prevalent pollutants. Regarding the development of lungs and immune system at early stages of life, exposure to these substances can have adverse effects in this period. It seems that tobacco smoke is not an etiology for wheezing attacks burden, instead, it is an exacerbating factor. This survey was designed to determine the relation of environme...

متن کامل

Cigarettes and Gastrointestinal Disorders

Background and Objectives: Smoking is an important risk factor for gastrointestinal disorders such as peptic ulcer, Crohn's disease and various cancers. The present study discusses the most important and known effects of smoking on the gastrointestinal tract.  Method and Materials: This review uses the keywords Smoking, Gastrointestinal diseases, Inflammation and Cancer in the English database...

متن کامل

Assessing the Effect of Simultaneous Exposure to Noise and Cigarette Smoke on Workers’ Blood Pressure

Introduction: Noise, as the most common pollutant in the industrial environment, can lead to hearing loss and negatively affect other organs such as the cardiovascular system. Cigarette smoking is a popular habit among some workers, and can also have a negative effect on the cardiovascular system. This study aimed to investigate the effect of simultaneous exposure to noise and cigarette smoke o...

متن کامل

Effects of Cigarette Smoke, Alcohol, Vitamin E and Vitamin C on Oral Mucosa and Salivary Peroxides Enzyme in Rats

Introduction: According to studies, high intake of fruits and vegetables are associated with reduced cancer incidence and mortality. The high levels of antioxidants in fruits and vegetables are believed to contribute in cancer prevention, possibly by inhibiting oxidative stress. This study aimed to investigate the effects of cigarette smoke, alcohol and vitamin E and vitamin C on oral mucosa an...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:

دوره 10  شماره 

صفحات  -

تاریخ انتشار 2015